Pork Schnitzel With Cherries($29.95) – This was one of the more unusual dishes that caught my eye while I was browsing the menu, so I had to try it. It’s made from pork tenderloin pounded almost paper thin, breaded, deep fried, then a cherry sauce is spooned over the top. The pork was very tender, the coating had a nice crunch to it, and the cherry sauce was more tart than sweet. It was a great flavor combination with the pork. Sides were a potato gratin, sliced carrots, and asparagus. The potato gratin was the star of the side dishes. The potatoes were thinly sliced and were layered with parmesan and cheddar cheeses. A fantastic dish, and a top seller at Polo Grill. This plate was made by: Polo Grill2855 Ocean Dr, Vero Beach, FL, United States(772) 231-4090 pgvero.com Posted: 2016-08-10 16:35:24 Inquire About This Plate |